CHRISTMAS CANDY CANE DESSERT
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/ 4
1 Users Voted
A very festive and delicious Christmas treat.
/ 4
1 Users Voted
Ingredients
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- 28 Oreo cookies (remove the filling)
- 2 T. melted butter
- 1 pt. whipping cream
- 2 1/2 c. mini marshmellows
- 1 c. finely crushed peppermint candy canes
Directions
- Crush Oreos, add margaine and mix together. Line a 9X13 inch glass dish with Oreos. Save a little Oreos to sprinkle on top. Whip the cream. Crush peppermint candy canes in a blender. Fold peppermint and marshmellows into whipped cream. Spread on top of oreos. Sprinle remaining Oreos on top. Chill in fridge then eat!